Agroserv is an industrial unit processing maize into gritz and flour. Based in the industrial zone of Kossodo (Ouagadougou), the unit is equipped with two automatic production lines with a production capacity of 50 tons per day each.
In order to optimize the supply chain, Agroserv decided to organize and support a network of small producers.
Siaka Sanon holds a degree in IT Management. After graduating, he integrated the family business called EKSF (Establishment SANON Karidia et Fils), specialized in the collect and marking of cereals on local and international markets. He managed the company for ten years before starting his own business. This first experience with EKSF enabled him to get a full understanding of the maize supply chain.